by Sandra Nomoto | Beauty, Business & Marketing, Environment, Food, Vegan food
Reviewing the best videos by vegan companies in 2024’s first quarter Extending my curating habits from my monthly newsletter where I round up all the marketing wins I see from vegan companies around the world (including videos), I’m gonna share the best...
by Sandra Nomoto | Books, Eco fashion, Environment, Fashion, Health, Social good, Vegans
One of the world’s only books to really discuss ethical fashion Desiree Dupuis, the author of Consciously Chic: a playbook for ethical Fashion: Your guide to mastering sophisticated, sustainable, style, is a friend and vegan colleague. When she announced...
by Sandra Nomoto | Animals, Books, Buy local, Eco fashion, Environment, Food, Health, Lifestyle, Self-Development, Social good
A crash course on mindful living and aligning your life with your values I recently learned about Zoe Weil (pronounced “Zoh While”), co-founder of the Institute for Humane Education (IHE), and the books she’s written. Atria Books (a division of Simon...
by Sandra Nomoto | Animals, Books, Environment, Health, Lifestyle, Vegans
Be prepared to learn how much we use animal products in our spaces! I am no interior designer, but I have this feeling that I decorated rooms in a past life because I am just fascinated about the esthetics of places. I appreciate architecture, enjoy modern art, and...
by Sandra Nomoto | Animals, Books, Environment, Food, Health, Lifestyle, Social good, Vegans
The most updated book on why to go vegan It’s hard NOT to have discovered This is Vegan Propaganda (And Other Lies the Meat Industry Tells You) because Ed “Earthling Ed” Winters is one of the most notable vegan influencers around today. Fun fact: My...
by Sandra Nomoto | Books, Business & Marketing, Environment, Food, Health, Lifestyle, Vegan food, Vegans
While not a vegan book, it’s the world’s foremost collection of stories of female food leaders with impact Catching up to books published as recent as 2022, I’ve long had Jennifer Stojkovic’s The Future of Food is Female: Reinventing the Food...
